How To Effectively Clean An Espresso Machine?

It is a common problem with coffee machine users that they face unexpected disputes in their espresso machine. Being expensive, coffee machines need consistent TLC to improve their lifespan and the quality of the coffee. Whether it is for commercial or residential machines, regular cleaning is a must. For example, if you want to avoid costly Saeco coffee machine repairs, cleaning can be a wise decision to make. On the basis of the machine’s use, cleaning is necessary on a weekly basis. 

From the group handles, bean hopper to group head, everything should be as clean as they should, if you want to sip into a fresh cup of coffee every morning. The residue of coffee left behind can have a negative impact on the flavour of the coffee. This is why coffee machines ought to be well-maintained, and every part should be clean.

Here are the parts of your coffee machine that need regular cleaning.

Back-Flushing

The internal system of a coffee machine is complicated. The back-flushing of a coffee machine is designed to remove the residue of coffee oils, which tend to deposit on the surface. Cleaning the back-flushing area is necessary. Make sure you rinse the area with water to remove the chemical residue.

Filter Basket and Group Handles

Minimising the oil built up due to the coffee involves utilising clean water that helps rinse filter basket and group handles. 

Also Read: Does Your Coffee Machine Really Need A Servicing?

If a lot of oil build-up is there, it would be difficult to clean. Hence, make sure it is not too late that you cannot clean it anymore.

Steam Wand

Once the milk is steamed, make sure to wipe them down using a damp towel. It will help let the steam out, preventing milk from getting dried on the inside of the wand.

Drip Tray

With coffee getting grounded all day and espresso is coming out on the drip tray, it makes it important to clean it thoroughly. In order to clean the drip tray, it is suggested to detach, empty, wash and drain the tray to perform the cleaning. Re-attach the tray when the cleaning is done.